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Korean Food Vegetarian

Culture

[Korean Cuisine – Vegetarian Style] ‘Japchae’ – Stir Fried Glass Noodles

What is japchae? Jap chae is chewy sweet potato noodles stir fried on sesame oil served with a variety of vegetables. The name literally is...
Culture

[Korean Cuisine – Vegetarian Edition] Intro to 7 Vegetarian Side Dishes

Side dishes (반찬 banchan) are an integral part of the Korean meal. Banchan acts as a tasty compliment to the main course of rice,...
Culture

[Korean Cuisine – Vegetarian Style] ‘Pajeon’ – Green Onion Pancake

Pajeon (파전) is short description. It is literally the combination of the two words "pa" (green onions) and "jun"(pancake). Pajeon is my all time favorite on a...

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